Embarking on a culinary journey through Bali's virtually unknown cuisine sounds like an amazing experience! Bali is a place of rich cultural heritage and exotic ingredients that are sure to tantalize your taste buds. Dressing in black and white aprons and being guided by expert chefs will be a great opportunity to learn about the various techniques, traditional and modern food preparation, and cooking styles used in Balinese homes. The chefs will surely share valuable insights into the secrets and flavors of Balinese cuisine, providing a deep understanding of the island's culinary heritage. Experiencing a traditional ‘warung’ and learning about the importance of harmony in Balinese culture will be an added bonus. Under the guidance of experienced local chefs, engage in every step of the cooking process: grinding spices, preparing ingredients, and perfecting iconic recipes such as flavorful sambals, refreshing salads, savoury pork dishes, and the famous Balinese satay. Learning about the various spices that give Balinese cuisine its unique and well-blended taste and flavor will undoubtedly be fascinating.
Technical details:
Morning Trip between 08.00h